Soup of the Day 4

chef’s daily selections of  homemade soups

Rib Tips 7

house smoked ribs, chipotle bbq sauce, watermelon salad

Pomme Frites 7

hand cut fries, truffle oil, parmesan cheese, fresh parsley

Sliders 8

angus beef w/ lettuce, tomato & onion

Kung Pao Rock Shrimp 10

grilled pineapple, peanuts, scallions

Fried Calamari 10

hot cherry & banana peppers, lemon slices, garlic butter, marinara sauce

Classic Caesar 6

romaine hearts, brioche croutons, shaved parmesan cheese, creamy caesar dressing

The Wedge 6

Iceberg lettuce, tomato, bacon, blue cheese dressing

Pear & Walnut Salad 7

mixed greens, bosc pears, candied walnuts, citrus vinaigrette

Cue Garden Salad 5

mesculin greens, carrots, tomato, red onion, cucumber, balsamic vinaigrette

Asian Chicken Salad 12

mizuna, carrot, red onion, mushrooms, edmae beans, soy ginger vinaigrette

Calamari Salad 14

chicory blend, cashews, banana, shaved coconut, chili mango vinaigrette

Salmon Salad 14

mesculin greens, grilled red onion, tomato, cucumber, caper berries carrots balsamic vinaigrette

The Hustler  12

topped w/ bbq brisket, coleslaw

Cue Nine Burger 11

carmelized onions, sautéed mushrooms, crumbled blue cheese

The Classic 10

cheddar, applewood smoked bacon

Buffalo Chicken 10

buffalo sauce, lettuce, tomato, blue cheese dressing

The New Yorker 10

pastrami, coleslaw, spicy brown mustard

Turkey Club 12

fresh roasted turkey breast, bacon, lettuce, tomato

Open Faced Steak Sandwich 12

grilled skirt steak, sautéed mushroom & onions, melted swiss cheese, garlic toast

Supreme Grilled Cheese 9

american cheese, tomato & bacon

The Rack 12

half rack of chipotle bbq ribs, french fries

Your choice of our chef’s selections of daily soups served with a half of one of the following:

The New Yorker

Turkey Club

Open Faced Steak Sandwich

Supreme Grilled Cheese

All served with french fries.